Simple Way to Salt Water Taffy Uk

Taffy Apple Salad I

Next the salt water taffy is stretched on an antique puller machine.

Recipe Summary Taffy Apple Salad I

Perfect salad for a summer picnic! This is a light dessert which all will enjoy. I recommend making this the day it will be served, as it sometimes gets runny if made the night before.

Ingredients | Salt Water Taffy Uk

1 tablespoon all-purpose flour

½ cup white sugar

1 egg yolk

2 tablespoons cider vinegar

1 (8 ounce) can crushed pineapple, drained with juice reserved

4 large apples, cored and diced with peel

2 cups unsalted peanuts

1 (8 ounce) container frozen whipped topping, thawed

Directions

In a medium saucepan combine the flour, sugar, egg yolk, vinegar and reserved pineapple juice. Cook over medium heat until thick. Remove from heat and chill.

in a large bowl combine the pineapple, apples, peanuts and chilled cooked mixture. Fold in whipped topping and chill for at least 1 hour before serving.

Info | Salt Water Taffy Uk

prep: 10 mins cook: 15 mins additional: 1 hr total: 1 hr 25 mins Servings: 12 Yield: 12 servings

TAG : Taffy Apple Salad I

Desserts, Specialty Dessert Recipes, Dessert Salad Recipes,